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Bangkok
has now emerged as the front-line destination for tourists in Asia. The
number of Indians headed for Thailand has been growing at such a fast pace
that airlines have increased the number of flights to this choice tourist
spot that spells urban excitement. Donald Banerjee reports after a recent
visit.
Luxury hotels, colourful markets, exotic nightlife,
cruises and a
relaxing Thai massage — the attractions are endless. Yes, Thailand is out to
capture the expanding Asian tourist market with a brimming trove of
treasures.
Bangkok has now emerged as the front-line destination for tourists from
the continent. The number of Indians heading for Thailand has been growing
at such a fast pace that airlines have increased the number of flights to
this colourful land. The air tickets from Indian metros to Bangkok are
cheaper than flights from one city to another in
India. Imagine a return
ticket for Bangkok can come for Rs 11,000. Yes, this is the latest offer by
Thai Airways, which has 28 flights every week to Bangkok and beyond from
India.
Over 60 per cent of Thailand’s tourists come from Asia, while just 24 per
cent arrive from Europe and 6 per cent from the US — a share that has been
dwindling since 1980.
Thailand’s most popular destinations are Bangkok,
Chiang Mai,
Phuket,
Pattaya,
Hua Hin and
Cha-am. Phuket, which bore the brunt of the tsunami, is
fast recovering. Beginning on August 15, the ethnic Chinese population
celebrated the Hungry Ghosts festival, an annual religious fare held in the
southern part of Phuket town. The island is nestled in the balmy waters of
the Andaman Sea,
Thailand’s portion of the Indian Ocean.
The Pattaya beach, Bangkok and Chiang Mai are a favourite with Indian
tourists. Bangkok, in addition to being a sightseer’s delight, is a
shopper’s mecca. Clothes and accessories, gems and jewellery, handicrafts
and gift items and plenty more can be found through out the city at outdoor
markets, department stores, modern malls and luxury retail complexes. And
with the BTS skytrain, river ferry service and the new MRT subway, much of
Bangkok’s shopping is within fast and easy reach.
This cosmopolitan capital offers an unrivalled range of international
cuisine. Indian restaurants, German beer gardens, Italian bistros, Japanese
restaurants and British pubs can be found everywhere. But the main
attraction remains
Thai food.
Chiang Mai, about 785 km from Bangkok, is a 11,600 sq km mountainous
expanse touching the Mekong river. Bordering Myanmar and Laos, the province
is rich in tourism resources, in terms of natural attractions and
antiquities, which serve as reminders of an ancient civilisation. It is also
home to several hill tribes, which lead simple, albeit fascinating, ways of
life.
Bangkok’s unexpandable
Don Muang airport will give way to the new
Suvarnabhumi airport where international flights will start landing before
the end of this year. Two runways, capable of handling 76 flights per hour
and 45 million passengers a year, will feed the new airport’s 51 gates and
69 remote bays. A 10-lane road connects the seven-floor airport to the
city’s Outer Ring Road and the expressway to Pattaya.
I was in a team of journalists on the Thai Airways plane as it cruised in
for a perfect landing through a patch of white cloud. We had arrived in
Bangkok. Airport formalities over, we boarded a domestic flight to Chiang
Mai. A smiling Jackie, our guide, waved to us. As we made our way to Amari
hotel, Jackie (Jakrachau) gave us a brief account of the unique indigenous
cultural identity of Chiang Mai.
Soon we were on our first outing in Chiang Mai. The destination was the
jade factories. On display were precious stones — green, dusky pink, red and
white. Nimble fingers were at work on the jade, saphire, ruby and emeralds.
The prices of some of the big artefacts were to be seen to be believed. A
green big Viking ship for $ 45,000, fighting dragons for $ 93,000.
Women were at work on the charkha at Huanfai Dai-Ngam. And at a little
distance was a unit for Thai silk. These outlets are the main centres for
quality handicrafts.
The next day Chiang Mai unfolded its mountainous terrain and teak
forests. We were headed for the Matetapan elephant park. As we drove down,
we came across houses with sloping roofs. The road narrowed down as we
turned towards the elephant park. After the traditional elephant namaskar,
the jumbos got down to a painting contest. Seated on chairs they painted
with their trunks. And what pieces of art they churned out was evident from
the "sold out" tags on every canvas the jumbos had worked on. Then followed
an elephant ride through hill and dale and a bumpy cart ride. Finally, three
of us braved rafting on the fast-flowing Maeteng river.
At the Wat Chiang Man, we saw the 2,500-year-old Buddha statue made of
marble. Chiang Mai is cooler than Bangkok as it nestles in the foothills and
has an abundance of green cover.
The next destination was Bangkok. A virtual concrete jungle,
multi-storeyed complexes dotted the vast city. At the Wat Pho temple, the
46-metre Reclining Buddha stood in all its splendour. Tourists clicked their
cameras as Thai locals got lessons from monks. Then there was the Wat
Trimitwitthayarm temple with a five-tonne and three-metre tall
Sukhothai-style Buddha image made of solid gold.
The evening cruise on the Chao Phya aboard an antique teakwood rice barge
was a two-hour journey through Thai history and culture. The finale came
with a perfect Thai dinner.
The bespectacled Niwat was our guide at Bangkok. We were hustled out of
our beds early next morning. The destination was the floating market at
Damnoen Saduak, 100 km from Bangkok. We passed through business centres with
rows upon rows of cars.
"This is the place where the first Siamese twins were born," said the
guide as we passed by Samugram. A little further down at Damnern Saduak,
palm sugar was being made. After a brief halt we proceeded towards the
floating market. A motorboat ride through a narrow channel brought us to the
bustling market.
Everything from a needle to an elephant (barring the two) was being sold
at the vast market on the platform as well as on the stationary boats lining
the narrow channel.
Our lunch date was at the Rose Garden resorts. Situated 32 km west of
Bangkok along the banks of the Ta Chine river, it is spread over 75 acres of
lush tropical gardens and has well-manicured lawns. One can have a taste of
‘Thai living’ at the Rose Garden Aprime Resort. Guests can experience first
hand the old world charms of rural Thai lifestyle, customs and traditions.
After a Thai lunch at the resort, we were transferred to a colourful Thai
village show. It included a Buddhist ordination procession, sword-fighting,
elephants at work, a folk dance and a traditional wedding ceremony.
We were out the next morning for a feel of the shopping complexes of
Bangkok. The city offers something for everyone at prices to fit any budget.
There are must-visits bargain basement street markets as well as elegant
boutiques.
The one-kilometre stretch along Rama I and Ploenchit Roads on the BTS
skytrain route was a virtual fashion avenue with modern shopping complexes
at every stop. The trendy stretch began at the National Stadium Station with
the MBK mall housing floor after floor of small shops overflowing with
clothes, cosmetics, DVDs and anything electronic. Next came the Siam
Interchange Station and Siam Square loaded with mid-range shops and
eateries.
The street markets offer you ample scope to test your bargaining skills.
At one of the markets we struck a deal for a bag for 100 bath, for which the
dealer had quoted 350 bath. The Thai Airways official accompanying us, Ashok
Hemrajani, was always at hand to help us out.
A visit to Thailand without the traditional massage would be incomplete.
Nothing like a foot massage to liven up tired toes. Every street, virtually
every lane, is dotted with massage parlours. Even our hosts, The Thai
Airways, offer massage to the upper-class passengers. As we headed back on
the Thai Airways flight, we saw the blinking lights of Bangkok, beckoning us
back.
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